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List of products by manufacturer Champagne Bruno Paillard

Bruno Paillard was born in Reims in 1953. His ancestors are brokers and growers Bouzy and Verzenay - two great wines of Champagne since 1704. He himself started as a broker in 1975, interested in work that brings him a perfect knowledge of Champagne. However, it goes away after 6 years, driven by the desire to develop himself a different other champagne, very pure, very elegant, a kind of Holy Grail that believes accessible. E 'in January 1981 Bruno Paillard 27 years. Armed only with his will, no screws, no money, he sold his old Jaguar become "collectibles" to provide his company with an initial capital of 15 000 euro. E 'in a cellar for rent and purchased grapes from carefully selected manufacturers born Champagne Bruno Paillard first.

Bruno Paillard was born in Reims in 1953. His ancestors are brokers and growers Bouzy and Verzenay - two great wines of Champagne since 1704. He himself started as a broker in 1975, interested in work that brings him a perfect knowledge of Champagne. However, it goes away after 6 years, driven by the desire to develop himself a different other champagne, very pure, very elegant, a kind of Holy Grail that believes accessible. E 'in January 1981 Bruno Paillard 27 years. Armed only with his will, no screws, no money, he sold his old Jaguar become "collectibles" to provide his company with an initial capital of 15 000 euro. E 'in a cellar for rent and purchased grapes from carefully selected manufacturers born Champagne Bruno Paillard first. Bruno Paillard in 1984 invented the first fully above ground cellar of Champagne: concept, revolutionary at the time, makes its qualitative testing through the strict control of temperature conditions, hydrometric and lighting. And soon the personal style of its wines seduced! First available exclusively for export, are welcomed by the Anglo-Saxon press that recognizes some of the best wines of Champagne. In 1988, the great English critic Hugh Johnson described the house ". Small but prestigious young champagne house wines silk and excellent" In 1994, Bruno Paillard bought his first vineyards: 3 hectares of fine wines Oger in the Côte des Blancs. The vineyard grows gradually and now covers 32 hectares of which 12 wines. It provides about half of the needs of the house. This complete supply purchases grapes from independent growers, faithful partners in more than 30 countries. Today the House produces 4-500000 bottles annually exported over 75% in a trentaines countries - mainly from Europe, Asia and North America. The team has grown. Alice Paillard joined his father in January 2007 using today with him in the direction of the family home after working a year in the vineyards and cellars, and four years specifically dedicated to business development.

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Showing 1 - 6 of 6 items
Showing 1 - 6 of 6 items