The exact composition of this Cuvée is a family secret but it is likely that Pinot Noir dominates 70-80% of the blend with the rest being Chardonnay. The grapes are all from Grand Cru vineyards which were under vine during Churchills lifetime and it is only made in the very best vintages.
Surely to input table with oysters and sea strong character that combine mature sensory component (yellow fruit, dried fruit) to frank salinity wine. A sweet and salty like a duck confit yuzu or pork rib roast with pineapple exotic dish are areas of dining alliances to consider.
Vintage Rich builds a bridge between the glorious past of the Cuvée of the twentieth century, whose dosage was up to 150 grams per liter and the future that announces a Champagne suitable for most innovative culinary combinations
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